Snow Ice Cream

It has been snowing for the last couple of days. Snowing a lot!
Yesterday I braved the elements and went into the office, but was smart enough to bring my work laptop home with me so I didn’t have to worry about it today…I’m up against a Friday deadline, so a non-working snowday was NOT an option.
It snowed almost all day long. The boys went out and pelted each other with snowballs for a while, and Paul got a hankering for some ice cream. Really – ice cream! It’s snowing big, fluffy white flakes. I think hot chocolate and Paul thinks ice cream. He apparently has always been fascinated with the idea of snow ice cream and today was the day!
We carefully filled a bowl with clean snow, made the base and folded in the snow.
Wanna know something funny? It tasted JUST LIKE REAL ICE CREAM!
Who knew? (Besides Laura Ingalls, of course)
Snow Ice Cream Recipe #1
source: http://www.bellaonline.com/articles/art38570.asp
Ingredients:
1/2 c. sugar
1 c. cream
2 eggs
2 tsps vanilla
Pinch of salt
Place the above ingredients in a large bowl.
Mix with an electric mixer. Add fresh snow..approx 5 – 6 cups and mix in to blended mixture.
Eat immediately.
NOTE: Always make sure you’ve had snow falling a while before you collect snow for ice cream so you know it will be clean and free from contaminates.
